Sunday, January 2, 2011
Had some left-over cheese and pepperoni from my brother-in-law Sean and came up with the idea of making mini-pizzas. We call them "penny pizzas", so-called because the cheese and the pepperoni were free, so all we had to do was pay for the Triscuits.
The cheese we used for the pizzas was a smoked mozzarella, and to some of the pizzas we added green olives. It was really yummy!! Some may say they can't be called pizzas 'cos there's no sauce, but we didn't have any, so that's why it's not there.
Just put everything in the oven at 425 for 8-10 minutes & they're ready to enjoy!